Recipes tagged "Sanhua evaporated milk"

12 recipes found

Custard buns

Learn how to cook Custard buns with Staple food and Pasta.

Staple food Pasta
Delicious poplar nectar

The color is charming and the milky aroma is refreshing.

Dessert Summer Recipes
Teach you how to make delicious curry crab

Famous dishes and delicacies

Home cooking Seafood
Red date, brown sugar and milk-flavored Mala Cake (no baking)

I think Mala Gao is very similar to Fa Gao, except that Mala Gao does not need to add yeast or baking soda, so it tastes better without the taste of yeast and soda. Malay cake was originally a food loved by the Malay people in Singapore. It was originally called Malay cake. Later it was introduced to Hong Kong and Guangdong and was called Malay cake in the Guangdong dialect. Red dates and brown sugar are good for women, and I like to use them both to make pastries. It looks pretty good too.

Baking Snacks
Fried Crab with Curry King

I remember the first time I went to Beijing Jiaoye to eat Thai food. I was so stupid and confused. Which dish is delicious, which dish suits my taste, and what are the characteristics of Thai food? , order one... When the dishes were served, I first scooped a small spoonful of the thick juice into my mouth. Immediately, the spicy taste of the curry, the sweet temptation of the coconut milk, and the fragrance of lemongrass and lime mixed with a mysterious compound aroma strongly stimulated my taste buds.

Hot dishes The world of two
Innocence Food House_Dessert Coconut Milk Jelly

Tianzhen releases new recipes every week. Friends who love to eat and cook can join us on Weibo to discuss @Macaroon_Zhenzhen??

Snacks Dessert
Poplar nectar

Yangzhi Manlu is a Hong Kong-style dessert that is sour, sweet, rich, cool and smooth, and can bring unlimited sweetness to tasters...

Drinks Coconut milk
[Yunyun Little Chef] Thai appetizer soup-Tom Yum Seafood Soup

Whenever I go to a strange place, I wander around the streets, get to know the city through food, and mark the city with its taste. During my days in Thailand, the taste of Tom Yum Kung was always on my tongue. When I came back from Thailand, I always missed the brightness of summer, and I couldn’t forget the sour and refreshing taste of Tom Yum Goong. The seasonings I bought online arrived by express delivery, and Yunyun Tom Yum Soup made its gorgeous debut. As soon as I entered the mouth, I was instantly transported back to Thailand.

Soups Foreign cuisine
Apple Pie

My daughter’s little Tang brother came to the house and made a simple apple pie for the two little guys.

Baking Apple
Baked Lychee and Sago Pudding

Learn how to cook Baked Lychee and Sago Pudding with Baking and Butter.

Baking Butter
Thai Tom Yum Soup

Thai Tom Yum Soup is the national soup of Thailand. It tastes sour and spicy. Tom Yum means hot and sour, and Kung means shrimp. When translated, it actually means hot and sour shrimp soup. However, Tom Yum Goong soup is extremely spicy and contains a lot of curry, but after getting used to it, many people will become addicted to it. In fact, making Tom Yum Goong soup is not difficult. It is made from fresh shrimps, chicken soup, lemongrass and various raw materials.

Soups Soup
Valentine's Day Surprise - Cream Pastry Soup

How to spend Valentine's Day? When your restaurant is full, why not have a romantic and warm candlelight dinner at your own home? Use your own thoughts to create some surprises for your beloved! Just like this puff pastry soup, the puff pastry on the surface is golden and fragrant, which is very tempting~ Use a spoon to gently crack the puff pastry, and the hot steam will come out, mixed with the rich cream aroma! Use a spoon to scoop up the soup. It’s full of ingredients, just like a treasure bag, with all the surprises hidden under the puff pastry! It’s warm and perfect for the Valentine’s Day atmosphere in winter! Why don’t you express your feelings to him quickly! ! ~No less delicious than the ones in restaurants outside! HappyValentine!~

Baking Hot dishes