Egg pancake

Overview

How to cook Egg pancake at home

Tags

• staple food
• home cooking
• children
• breakfast
• egg
• onions
• refined flour
• refined salt
• water

Ingredients

Steps

1. 1 Mix the refined flour and water thoroughly, beat the eggs with a whisk, chop the green onions, season with salt, put them into a basin at the same time, and stir together!

   

2. 2 Heat the soybean oil, use a spoon to put the mixed eggs and refined flour into the hot pan and fry!

   

3. 3 Fry for one or two minutes. Remove from the pan!