Spicy fried sea mushrooms

Overview

The sea ling mushroom is not a mushroom, but a cephalopod mollusc found in the deep ocean. Its shape looks like a sucker on a squid's claw. The sea ling mushroom has high nutritional value and tastes good. I personally think that the spicy stir-fried sea ling mushroom is the most delicious, and it goes well with food and wine.

Tags

• hot dishes
• hot pepper
• hot sauce
• onions
• oyster sauce
• sea mushroom
• small pepper
• very fresh soy sauce
• salt

Ingredients

Steps

1. 1 Prepare materials.

   

2. 2 Thaw the sea mushrooms and wash them with clean water.

   

3. 3 Shred the peppers and chop the green onions.

   

4. 4 Blanch the sea mushrooms and drain them.

   

5. 5 Dissolve the hot sauce with warm water, add a spoonful of very fresh soy sauce, a spoonful of oil and mix thoroughly.

   

6. 6 Heat the oil in the pan and sauté the chopped green onions.

   

7. 7 Add sea ling mushrooms and stir-fry.

   

8. 8 Add hot sauce and continue to stir-fry.

   

9. 9 Add pepper and stir-fry until soft, add some salt and stir-fry evenly.