Fried pork with green pepper

Overview

How to cook Fried pork with green pepper at home

Tags

• hot dishes
• cornstarch
• ginger
• green garlic
• pork leg
• green pepper
• pepper
• red pepper
• sesame oil
• soy sauce

Ingredients

Steps

1. 1 Slice or shred the pork leg, add some cornstarch salt and marinate for 5 minutes.

   

2. 2 Chop the green and red peppers, ginger, and garlic and set aside.

   

3. 3 Add oil to the pot and sauté the chopped ginger, garlic and red pepper until fragrant.

   

4. 4 Pour the meat into the pot, add the prepared soy sauce and sesame oil and stir-fry. Add the green chili and stir-fry. Add some pepper and garlic leaves and serve.