Roasted pork with fried tofu

Overview

How to cook Roasted pork with fried tofu at home

Preparation: fried tofu, lean meat, onions, garlic.
Cut the fried tofu into small pieces, do not cut it off, the main purpose is to make the fried tofu easy to eat.
Slice the lean meat with a knife, add salt, oil, pepper and cornstarch and marinate for 10 minutes.
Heat oil in a pan, add minced garlic and sauté until fragrant, then add a small spoonful of spicy bean paste.
Sauté over medium-low heat until fragrant.
Add a little water and bring to a boil.
Add fried tofu and cook.
Press the oiled tofu with a spatula to absorb the soup.
Cook for about three minutes.
Then spread the marinated lean meat on the surface of the fried tofu, cover it and simmer for two minutes.
When you open the lid and see that the lean meat has changed color, the meat is almost done.
Sprinkle in scallions.
Stir quickly and mix well.
Finished product picture.
Finished product picture.