Sauce-flavored small yellow croaker

Overview

The eldest sister sent me a big bag of small yellow croaker, which should be freshly frozen, so steaming is definitely not suitable, so I used the method of frying and stewing to cook this small yellow croaker. Friends, it is really good with rice. If you don’t believe me, come and try it.

Tags

• side dishes
• lunch
• dinner
• mushroom and black bean sauce
• onions
• salad oil
• yellow croaker
• fine salt
• ginger

Ingredients

Steps

1. 1 Prepare all ingredients.

   

2. 2 Process the small yellow croaker and marinate it with fine salt for about half an hour.

   

3. 3 Preheat the electric casserole, add appropriate amount of oil and ginger slices and simmer for ten minutes.

   

4. 4 Place the marinated small yellow croaker in an electric casserole.

   

5. 5 Simmer the small yellow croaker for ten minutes, then add mushroom and black bean sauce for seasoning.

   

6. 6 Add the mushroom and black bean sauce evenly to the middle of the pot.

   

7. 7 Just simmer for 20 minutes and add an appropriate amount of chopped green onion at the end to make it fresh.

   

8. 8 In this way, a sauce-flavored small yellow croaker is completed.