Harley Cake

Overview

How to cook Harley Cake at home

First, preheat the oven to 200 degrees, put the eggs in a container, add sugar and beat until the sugar melts
Add salad oil
Beat with an electric mixer until emulsified
Add flour, baking powder, salt, stir and sift in
Use a hand mixer to mix the eggs evenly without any particles
The cake batter at this time is relatively viscous. Use a spoon🥄 to pour the batter into the paper cup until it is 70% full. {Note: Do not fill too much, otherwise it will burst out of the paper cup during baking}
The middle rack of the oven is 190 degrees for 15 minutes. {Note: The picture above shows that it has puffed up after 10 minutes.}

$Harley Cake step 7$
Take out of the oven, place on a wire rack and let cool before serving