Stir-fried tenderloin

Overview

How to cook Stir-fried tenderloin at home

Tags

• hot dishes
• home cooking
• common dishes
• meat dishes
• old man
• dinner with friends
• summer recipes
• lunch
• cooking wine
• dried fragrant
• light soy sauce
• msg
• tenderloin
• garlic
• salt

Ingredients

Steps

1. 1 Ingredients: Tenderloin (cut into shreds), dried sesame seeds, garlic (cleaned and cut into pieces)

   

2. 2 Place the dried incense on a chopping board and cut it into pieces, set aside for later use.

   

3. 3 Heat the oil in the pan, add the sliced tenderloin, and add an appropriate amount of cooking wine.

   

4. 4 Stir-fry and stir-fry.

   

5. 5 Then, add the chopped sesame seeds and garlic and stir-fry.

   

6. 6 Then, add an appropriate amount of light soy sauce.

   

7. 7 Add appropriate amount of salt.

   

8. 8 Add appropriate amount of MSG

   

9. 9 Season and stir-fry until combined.

   

10. 10 Remove from pan and plate.