Lotus root slices

Overview

How to cook Lotus root slices at home

Tags

• side dishes
• home cooking
• old man
• autumn recipes
• lunch
• dinner
• students
• ginger powder
• lotus root
• pepper noodles
• vinegar
• minced garlic
• salt
• sesame oil

Ingredients

Steps

1. 1 Peel the lotus root and cut into slices

   

2. 2 Put it into a pot and cook, add some salt and cook for ten minutes

   

3. 3 Just take it out and add seasonings