Bamboo fungus and radish soup
Overview
The little girl at home kept catching colds and coughing in the winter, so he cooked soup for her in different ways every day. Shawo radish has the effects of losing weight and beautifying, relieving cough and reducing phlegm, eliminating food accumulation, diuresis and diarrhea, and improving immunity. Bamboo fungus contains a variety of vitamins and minerals. It has the functions of nourishing qi and nourishing yin, moistening the lungs and relieving coughs, clearing away heat and promoting diuresis. It is mainly used to treat coughs due to lung deficiency, laryngitis, etc.
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Ingredients
Steps
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Remove the bamboo fungus, soak it in water for a few minutes, and clean it
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Cut the radish into shreds or slices, and cut the bamboo fungus into small pieces
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Put them together in a pot and cook
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Add chopped green onion and a little salt before taking it out of the pot
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A very light soup is ready! !
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The bamboo fungus in the water is very cute😊