Cold Fungus

Overview

It is simple to operate and delicious, and is suitable for those who want to lose weight, especially those with high blood pressure

Tags

• cold dishes
• home cooking
• summer recipes
• balsamic vinegar
• chili oil
• coriander
• fungus
• onions
• salt
• soy sauce

Ingredients

Steps

1. 1 Soak the fungus in cold water for two hours, pick and wash it, then put it in a pot of boiling water until cooked

   

2. 2 Add the chopped onions, coriander, and other seasonings and mix well

   

3. 3 Plate and refrigerate for 10 minutes for better results. Especially refreshing