Cold Shredded Potatoes

Overview

The weather has been very sultry recently, so all you need in the summer is some refreshing cold dishes.

Tags

• hot dishes
• home cooking
• chicken essence
• dried red chili pepper
• hot pepper
• potatoes
• thirteen incense
• vinegar
• salt
• soy sauce

Ingredients

Steps

1. 1 Heat hot water in a pot.

2. 2 Blanch the grated shredded potatoes and drain into cold water.

3. 3 Cut the pepper into shreds and add to the shredded potatoes.

4. 4 Add salt, chicken essence, thirteen spices, soy sauce, vinegar and dried chili pepper to the bowl.

5. 5 Heat oil in a pot until it smokes.

6. 6 Add the hot oil to the prepared sauce.

7. 7 Pour into the shredded potatoes and mix evenly.