Sweet and sour tiger pepper

Overview

The spicy and delicious tiger pepper is a favorite among people who don't like spicy food. To change the taste, add sugar and vinegar to the tiger pepper, which makes the pepper sour and sweet. The pepper becomes less spicy, improves the fragrance, freshness and delicious taste. Vinegar increases digestion, and chili pepper promotes blood circulation. A healthy weight loss dish - sweet and sour tiger pepper.

Tags

• hot dishes
• appetizers
• home cooking
• quick dishes
• aged vinegar
• green chili
• peanut oil
• white sugar
• garlic
• salt
• soy sauce

Ingredients

Steps

1. 1 Prepare ingredients: green chili pepper, garlic;

   

2. 2 Wash the green peppers, remove the stems and seeds;

   

3. 3 Heat a pan, pour oil, and stir-fry green pepper;

   

4. 4 Crush the green pepper with a spatula and stir-fry until the skin is thick;

   

5. 5 Heat a pan, pour oil, add minced garlic and stir-fry until fragrant; add white sugar and simmer over low heat until it becomes sugary color;

   

6. 6 Add the fried tiger skin chili pepper, add vinegar, soy sauce and salt and stir-fry until the juice is reduced.

   

7. 7 Appetizer for weight loss, sweet and sour tiger pepper