Hand-made noodles with mixed sauce
Overview
Friends who love noodles should not miss it. I have tried several kinds of miscellaneous sauces, and now I find that the miscellaneous sauce made from potatoes, celery, and pork belly is the most delicious! Don’t add anything like sweet noodle sauce during the cooking process. Definitely not. Follow my process and you will be pleasantly surprised! Make delicious food yourself and eat healthy! After eating this noodle, I felt that I had no higher pursuits all afternoon, hahahaha....
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Ingredients
Steps
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Knead the dough, make it firmer and it will taste better! Leave it for ten minutes!
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Roll it out thinly!
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Cut the noodles according to your preference!
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The prepared hand-rolled dough is ready for use!
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Vegetable raw materials!
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Shred cucumbers and carrots!
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Dice the pork belly, potatoes, celery, and mince the ginger and green onion!
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Heat oil in a wok and sauté ginger and scallions until fragrant!
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Add the diced meat and stir-fry to dry up the water!
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Add dark soy sauce to color!
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Add potatoes and stir-fry!
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Add celery and stir-fry, then add light soy sauce and tomato sauce and stir-fry!
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Add a small amount of water and simmer for three minutes, then add salt to taste!
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Well done miscellaneous sauce!
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Boil the pot and cook the noodles!
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Take out the noodles, add cucumber, carrot shreds and mixed sauce!
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Mix well and eat slowly!
