Stir-fried tenderloin with oyster sauce and garlic sprouts
Overview
A simple home-cooked dish that tastes great and goes very well with meals.
Tags
Ingredients
Steps
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Prepare ingredients
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Tenderloin cut into strips
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Add a small amount of starch to taste and marinate for a while
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Cut garlic sprouts into small pieces
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Heat the pan with cold oil, add the tenderloin until cooked, set aside
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Heat oil in a hot pan and sauté garlic sprouts for three to five minutes
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Add the very fresh flavor and stir-fry evenly
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Add oil and stir-fry evenly
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Add salt and stir-fry evenly
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Pour in the previously fried tenderloin and stir-fry evenly
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Take out of the pot
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Delicious