Mung bean milk

Mung bean milk

Overview

How to cook Mung bean milk at home

Tags

Ingredients

Steps

  1. .Preparation materials: 100 grams of soybeans, 40 grams of mung beans, appropriate amount of white sugar.

    Mung bean milk step 1

  2. Wash the soybeans and mung beans and soak them in water overnight.

    Mung bean milk step 2

  3. Put an appropriate amount of water in the pot and add the soaked beans. Bring to a boil over high heat, then reduce to low heat and simmer for about 20 minutes.

    Mung bean milk step 3

  4. Put the cooked beans into the wall breaker and pour 1000 ml of boiling water.

    Mung bean milk step 4

  5. Select the grain program, turn on the switch, and start 2 programs.

    Mung bean milk step 5

  6. After beating the soy milk, add an appropriate amount of white sugar according to everyone's taste.

    Mung bean milk step 6