Easy-to-digest Bean Noodles

Overview

How to cook Easy-to-digest Bean Noodles at home

Tags

• noodles
• beans
• flour
• garlic
• oil
• onions
• pork belly
• yeast
• baking soda
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the beans and break them into sections.

   

2. 2 Flour and water, yeast fermented. Add baking soda. Roll into thin noodles.

   

3. 3 Add chopped green onion, garlic, meat, beans, and soy sauce to the oil pan and stir-fry, add water to cover the beans, and add noodles.

   

4. 4 Drain the water and mix well.