Stir-fried Beef Cabbage with Shrimp Skin and Bamboo Shoot Tips

Overview

How to cook Stir-fried Beef Cabbage with Shrimp Skin and Bamboo Shoot Tips at home

Tags

• hot dishes
• home cooking
• common dishes
• old man
• spring recipes
• lunch
• dinner
• light soy sauce
• msg
• shopee
• bamboo shoot tip
• beef cabbage
• salt

Ingredients

Steps

1. 1 Ingredients: beef cabbage, shrimp skin, bamboo shoot tips (cooked)

   

2. 2 Tear the beef cabbage into pieces, clean it, take it out and set aside.

   

3. 3 Place the cooked bamboo shoot tips on a cutting board and cut into pieces.

   

4. 4 Heat the oil in a pan, add the chopped bamboo shoots and stir-fry.

   

5. 5 Then, add the washed beef cabbage and add appropriate amount of water.

   

6. 6 Stir-fry until cooked through.

   

7. 7 Then, add the dried shrimps and stir-fry.

   

8. 8 Finally, add an appropriate amount of light soy sauce.

   

9. 9 Add appropriate amount of salt.

   

10. 10 Add appropriate amount of MSG.

    

11. 11 Season and stir-fry until combined.