Passion fruit Thai fried chicken wings

Overview

Passion fruit is a good ingredient for brewing drinks and making baked desserts. At the same time, it can be used to season the stock when stewing soup and squeeze out the juice when marinating meat. It all presents an incredible taste. Marinate chicken wings with passion fruit. This is a great snack that tastes beyond your imagination and will make your northern friends suddenly happy. Don’t hesitate to treat yourself and your family to a Passion Fruit Thai Fried Chicken Wings.

Tags

• hot dishes
• home cooking
• thai food
• spring recipes
• southeast asia
• chicken wings
• oyster sauce
• passion fruit
• rice wine
• thai sweet chili sauce
• white sugar
• ketchup

Ingredients

Steps

1. 1 chicken wings, washed and scored twice on the surface to facilitate flavoring.

   

2. 2 Two passion fruits, about 30 grams after sifting, add the seeds together if you like them.

   

3. 3 Prepare required seasonings.

   

4. 4 Using rice wine without adding water, it has the mellow flavor of wine and the chicken wings taste better.

   

5. 5 A very simple and time-saving marinating method is to put the chicken wings and seasonings into a plastic bag, remove as much air as possible, then tie the seal tightly, and then rub the chicken wings repeatedly to make the seasonings evenly coat the chicken wings.

   

6. 6 Finally, put a layer of plastic bag on the outside and marinate overnight

   

7. 7 Preheat the air fryer or oven to 180 degrees for 5 minutes, then add the chicken wings, bake in the air fryer for 12 minutes, and in the oven for 16-20 minutes. Just color the surface of the chicken wings.

   

8. 8 During the baking process, you can smell the rich fruity fragrance. After baking, be sure to apply a thick layer of Thai sweet chili sauce or tomato sauce to make it enjoyable to eat.