Stir-fried shrimps with mushrooms

Overview

How to cook Stir-fried shrimps with mushrooms at home

Tags

• hot dishes
• home cooking
• chicken essence
• mushrooms
• oil
• oyster sauce
• rapeseed
• shrimp
• thirteen incense
• pepper
• salt
• small red pepper

Ingredients

Steps

1. 1 Wash the mushrooms and remove the stems.

   

2. 2 Brush the mushrooms with hot water.

   

3. 3 Chop the shiitake mushrooms into sections.

   

4. 4 Wash the shrimps.

   

5. 5 Wash the tender rapeseed.

   

6. 6 Wash and cut the rapeseed into sections. Chop the mushrooms into cubes.

   

7. 7 Cut chives and millet pepper into sections.

   

8. 8 Heat the wok, add oil, sauté the onions and ginger until fragrant, add the mushrooms and stir-fry.

   

9. 9 Add shrimp.

   

10. 10 Add the prepared seasonings and stir-fry evenly.

    

11. 11 Add oil and stir-fry vegetables evenly.

    

12. 12 Add the prepared seasonings and stir-fry evenly.

    

13. 13 A delicious and fresh dish to go with wine.