Stir-fried shredded pork with carrots and beans

Stir-fried shredded pork with carrots and beans

Overview

How to cook Stir-fried shredded pork with carrots and beans at home

Tags

Ingredients

Steps

  1. Cut the tenderloin into shreds, add salt, cooking wine, light soy sauce, and water starch, mix well, and marinate for 10 minutes.

    Stir-fried shredded pork with carrots and beans step 1

  2. Cut the carrots and dried beans into shreds, and cut the chives into short sections.

    Stir-fried shredded pork with carrots and beans step 2

  3. Heat oil in a pan, add shredded meat and stir-fry until it changes color, then serve.

    Stir-fried shredded pork with carrots and beans step 3

  4. Leave remaining oil in the pot, add dried beans and carrots and stir-fry.

    Stir-fried shredded pork with carrots and beans step 4

  5. Add the fried shredded pork, add green onions, season with salt and light soy sauce and stir-fry evenly.

    Stir-fried shredded pork with carrots and beans step 5

  6. Finished product.

    Stir-fried shredded pork with carrots and beans step 6