Lettuce and egg noodles

Overview

How to cook Lettuce and egg noodles at home

Tags

• staple food
• noodles
• home cooking
• breakfast
• dinner
• egg
• lettuce
• light soy sauce
• oil
• salt

Ingredients

Steps

1. 1 Put oil in the pot, fry the eggs and serve.

   

2. 2 Bring water to a boil, add noodles and cook.

   

3. 3 Wash and cut lettuce into sections.

   

4. 4 Put it into a pot and cook, add salt and light soy sauce to taste.

   

5. 5 Serve noodles and top with fried eggs.