Luffa and Clam Soup

Overview

How to cook Luffa and Clam Soup at home

Tags

• soups
• home cooking
• lunch
• dinner
• chicken essence
• clam
• cooking wine
• loofah
• ginger slices
• salt

Ingredients

Steps

1. 1 Ingredients: Luffa.

   

2. 2 Clam (washed).

   

3. 3 Ginger slices.

   

4. 4 Peel and clean the loofah, place on the chopping board and cut into hob pieces, set aside.

   

5. 5 Put the clams into a pot of water, put in the ginger slices, add some cooking wine and bring to a boil.

   

6. 6 Then, add the cut loofah, stir and bring to a boil.

   

7. 7 Then, add some salt and chicken essence to taste.