Vegetable rolls with tofu skin
Overview
How to cook Vegetable rolls with tofu skin at home
Tags
Ingredients
Steps
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Cut the tofu skin into rectangular shapes and set aside
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Cut cucumber into strips and set aside
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Cut carrots into strips and set aside
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Lettuce cut into thin strips
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Cut green onions into sections and set aside
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Adjust the sauce. If you like spicy food, you can add more spicy oil
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Spread the sauce evenly on the bean skin
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Put in various vegetables and roll them up, and tie them with green onion leaves. I blanched the green onion leaves with hot water until soft