Boiled Broccoli

Overview

The method is simple, retains the original taste, reduces nutritional loss, and can be eaten twice.

Tags

• hot dishes
• home cooking
• broccoli
• garlic
• korean chili sauce
• seafood soy sauce
• white sugar
• white vinegar
• mustard

Ingredients

Steps

1. 1 Wash broccoli;

   

2. 2 Split it with a knife;

   

3. 3 Boil broccoli in boiling water (add some salt to make it greener);

   

4. 4 Make hot sauce: Korean hot sauce + half a spoon of sugar + a spoon of white vinegar + minced garlic

   

5. 5 Mustard + seafood soy sauce

   

6. 6 Pour the cooked broccoli into cold water;

   

7. 7 Serve with dipping sauce.