Home-cooked Taste (4) - Crispy Grilled Sausage and Stir-fried Green Pepper Shreds

Overview

I like grilled sausages mainly because they taste crunchy. It’s also good for stir-frying. It’s not only quick but delicious

Tags

• hot dishes
• home cooking
• common dishes
• children
• autumn recipes
• banquet dishes
• lunch
• crispy sausage
• green bell pepper
• light soy sauce
• oyster sauce
• black pepper
• salt

Ingredients

Steps

1. 1 Get the sausage ready

   

2. 2 Cut into thin slices

   

3. 3 Remove the stems and seeds from the bell peppers and wash them. Cut into thin strips

   

4. 4 Heat up the oil in a pan and sauté the sausage until fragrant

   

5. 5 Add the bell pepper and stir-fry for about 5 minutes

   

6. 6 Add appropriate amount of salt, oyster sauce, light soy sauce and black pepper and stir-fry for a while

   

7. 7 Turn off the heat and take out the pot~