Stir-fried snow peas with fungus

Overview

Color, fragrance

Snow peas are good, wash them
Soak the fungus in advance and cut the carrot into pieces
Chop onion, ginger and garlic and set aside
Put oil in the pot, then sauté the onion, ginger and garlic until fragrant
Then add carrots and stir-fry, add soy sauce and stir-fry

$Stir-fried snow peas with fungus step 5$
Fry the carrots until they change color. Add the snow peas and fungus and continue to stir-fry
Stir-fry for one minute, add five-spice powder, drizzle in sesame oil before serving, plate and serve