Stir-fried shrimps with onions
Overview
Shrimp is a very nutritious thing, especially in the summer when you often sweat. Stir-fried shrimp with onions is a good choice. This dish is delicious and nutritious, and it is a good nourishing dish. Onions contain the trace element selenium. Selenium is an antioxidant. Its special function is to enable the human body to produce a large amount of glutathione. The physiological function of glutathione is to transport oxygen for cell respiration. As the selenium content in the human body increases, the incidence of cancer will be greatly reduced. Therefore, onions are another kind of health food
Tags
Ingredients
Steps
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Remove the shrimp lines from the shrimp, wash and drain
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Cut onions into pieces
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Slice garlic and mince ginger
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Heat more oil in the pan
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Add the shrimps and stir-fry over high heat until the shrimps are slightly brown and take them out
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Heat the oil in the pot, add onions, garlic and ginger and stir-fry until fragrant
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Pour the fried shrimp into the pot and stir-fry over high heat. At the same time, drop a few drops of fish sauce directly on the bottom of the pot and quickly sauté
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While frying, add half a spoonful of cooking wine, then add light soy sauce and black pepper to taste, stir evenly, remove from the pan and serve on a plate
