Henan specialty food, braised beans and noodles! ! !

Henan specialty food, braised beans and noodles! ! !

Overview

Braised noodles is a special delicacy in Xuchang, Henan. It is made by frying meat, beans and other main ingredients, onions, ginger and aniseed in a pot, and then covering the fried vegetables with noodles and stewing them. The noodles absorb the soup and aroma of the vegetables, are oily but not greasy, are soft and delicious, and are a home-cooked delicacy particularly loved by locals. It is also a unique noodle-style snack famous in the Central Plains. Now I will introduce to you the home-made method of braised noodles in Xiangxian County.

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Ingredients

Steps

  1. Wash the beans and cut them into small pieces.

    Henan specialty food, braised beans and noodles! ! ! step 1

  2. Cut green onions into sections.

    Henan specialty food, braised beans and noodles! ! ! step 2

  3. Pour oil into the pot. When the oil is hot, add pork belly, shallots, ginger and garlic and stir-fry until fragrant. Add a spoonful of dark soy sauce and stir-fry until browned.

    Henan specialty food, braised beans and noodles! ! ! step 3

  4. After coloring, add the beans and soybean sprouts and stir-fry evenly. Add water to cover the ingredients.

    Henan specialty food, braised beans and noodles! ! ! step 4

  5. Put a spoonful of chicken essence, a spoonful of salt, a spoonful of light soy sauce and a spoonful of thirteen spices into the pot.

    Henan specialty food, braised beans and noodles! ! ! step 5

  6. Add the steamed noodles and cover the pot. Simmer over low heat for five minutes.

    Henan specialty food, braised beans and noodles! ! ! step 6

  7. Open the lid and use chopsticks to stir evenly! !

    Henan specialty food, braised beans and noodles! ! ! step 7

  8. Just like this, a special Henan delicacy is ready. Hurry up and learn how to do it! ! !

    Henan specialty food, braised beans and noodles! ! ! step 8