Stir-fried cabbage with fungus

Overview

How to cook Stir-fried cabbage with fungus at home

Tags

• hot dishes
• home cooking
• cabbage
• chicken essence
• chili
• fungus
• garlic
• meat
• oil
• onions
• thirteen incense
• ginger
• soy sauce

Ingredients

Steps

1. 1 Finished product picture.

   

2. 2 Appropriate amount of cabbage, cut into slices with a knife and set aside.

   

3. 3 Soak the fungus in advance, blanch it in cold water to remove the raw smell, and take it out.

   

4. 4 Drain the fungus and set aside.

   

5. 5 Appropriate amount of meat, cut into slices with a knife and set aside.

   

6. 6 Add an appropriate amount of oil to the pot, stir-fry the onions, ginger, garlic, and peppers, add the meat and stir-fry until cooked through.

   

7. 7 Add appropriate amount of thirteen spices, soy sauce, add cabbage and fry until cooked.

   

8. 8 Add fungus, salt and stir-fry.

   

9. 9 Stir-fry, add appropriate amount of chicken essence to season, and remove from the pan.

   

10. 10 Finished product picture.

    

11. 11 Finished product picture.