Braised Chicken

Overview

How to cook Braised Chicken at home

Tags

• hot dishes
• cao guo
• chicken
• dried pepper
• salt baked chicken noodles
• shajiang
• shredded ginger
• star anise
• fragrant leaves
• pepper

Ingredients

Steps

1. 1 Spread the salted chicken powder on the chicken and let it soak for 2 to 3 hours.

   

2. 2 Saute the spices until fragrant.

   

3. 3 Pour water (don't put too much water, just be ready to cover the chicken), turn off the heat and simmer until the flavor comes out, then turn on the heat and boil the water, then put the chicken down.

   

4. 4 Just cook like this for half an hour and then carve the chicken.

   

5. 5 Cut the chicken and the fragrant braised chicken is ready!