Suitable for the elderly and children----[Eggless Salad Dressing]

Overview

Egg yolk salad dressing is not suitable for the elderly and children. Today I will introduce an egg-free salad dressing that tastes no worse than egg yolk salad dressing. My daughter's stomach is not very good and she has been afraid to give her egg yolk salad dressing. She eats this egg-free salad dressing very well and has no stomach problems. Some fruits will taste better if you pour a little salad dressing on them, and children will not be so picky eaters. With this egg-free salad dressing, no fruit will be wasted.

Tags

• home cooking
• preparing meals
• homemade ingredients
• children
• breakfast
• fast food
• lemon
• soybean oil
• white sugar
• milk

Ingredients

Steps

1. 1 Ingredients: 100 grams of milk, 230 grams of soybean oil, 60 grams of sugar, 5 grams of salt, 1 lemon

   

2. 2 Squeeze out the lemon juice, strain and set aside

   

3. 3 Pour in 100 grams of milk

   

4. 4 Pour in 60 grams of sugar

   

5. 5 .Pour in 5 grams of salt

   

6. 6 Now beat the milk mixture until thick 7

   

7. 7 .Pour in a small amount of soybean oil and beat until it is thick (until the milk and oil do not separate) and it is a little hard to beat

   

8. 8 Pour in a small amount of lemon and beat (the lemon will make it thinner and easier to beat, the lemon is for adjustment). Repeat steps 7 and 8 until the milk and oil do not separate, and the oil is used up and the lemon juice is almost gone