Stir-fried seasonal vegetables

Stir-fried seasonal vegetables

Overview

How to cook Stir-fried seasonal vegetables at home

Tags

Ingredients

Steps

  1. Raw materials

    Stir-fried seasonal vegetables step 1

  2. Peel and slice lettuce, slice carrots, wash fungus and set aside.

    Stir-fried seasonal vegetables step 2

  3. Heat the pan with cold oil and stir-fry the carrots first

    Stir-fried seasonal vegetables step 3

  4. Pour in lettuce and fungus

    Stir-fried seasonal vegetables step 4

  5. Add salt and sugar and continue stir-frying

    Stir-fried seasonal vegetables step 5

  6. Stir-fry until cooked through, add MSG to enhance the flavor, and serve.

    Stir-fried seasonal vegetables step 6