Duck bone, corn and carrot soup
Overview
Traditionally, pork bones are used to make soup. Now that pork is very expensive, chicken or duck bones are used instead.
Tags
Ingredients
Steps
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The soup stock is ready.
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Put it into the electric pressure cooker and add appropriate amount of water.
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Cover and turn to soup setting.
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When the time is up, adjust the seasoning and put it into a bowl.