Stir-fried Thousand Pieces of Carrots with Double Peppers
Overview
How to cook Stir-fried Thousand Pieces of Carrots with Double Peppers at home
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Ingredients
Steps
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Prepare materials
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Wash the carrots and cut into slices
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Wash and cut into long strips, cut green and red peppers with a hob, mince ginger and garlic
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Wash and heat the pot, add an appropriate amount of cooking oil, add carrots at 60% heat and stir-fry until the carrots become soft
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Add Qianzhang and green and red peppers and stir-fry evenly
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Add a little salt, light soy sauce and chicken essence, stir-fry evenly and serve
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Simple and fast
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