Eat more to avoid getting fat <Coco Steamed Buns>

Eat more to avoid getting fat <Coco Steamed Buns>

Overview

As soon as the pot is opened, the house is filled with the rich aroma of cocoa. Is this a steamed bun or a cake? Haha~

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Ingredients

Steps

  1. Dissolve the yeast in warm water and add to the flour. Combine all ingredients and knead until smooth.

    Eat more to avoid getting fat <Coco Steamed Buns> step 1

  2. Cover the pot with plastic wrap and leave it in a warm place for an hour to ferment. When it has doubled in size, if you poke it with your finger and it doesn't spring back, the fermentation is successful.

    Eat more to avoid getting fat <Coco Steamed Buns> step 2

  3. Knead the dough again, squeeze out any air bubbles, and divide into equal portions.

    Eat more to avoid getting fat <Coco Steamed Buns> step 3

  4. Flip into pot and let sit for 15 minutes.

    Eat more to avoid getting fat <Coco Steamed Buns> step 4

  5. Look, it’s getting bigger again. Steam over medium heat for 15 minutes, turn off the heat and simmer for a while.

    Eat more to avoid getting fat <Coco Steamed Buns> step 5

  6. Remove from the pan. Very fragrant cocoa flavor.

    Eat more to avoid getting fat <Coco Steamed Buns> step 6