Steamed white fish

Overview

How to cook Steamed white fish at home

Tags

• hot dishes
• home cooking
• banquet dishes
• chives
• cooking wine
• ginger
• msg
• steamed fish with soy sauce
• salt
• white fish

Ingredients

Steps

1. 1 raw materials.

   

2. 2 Clean and set aside.

   

3. 3 Pour water into the pot, add ginger, cooking wine, and soy sauce to the fish and steam for 30 minutes.

   

4. 4 The fish is steamed.

   

5. 5 Remove to a large plate and add chives.

   

6. 6 Drizzle with hot oil and serve.