〖Yaodu〗Yao Wang Rice Noodles

Overview

〖Yaodu〗Yao Wang Rice Noodles come from the beautiful Jianghua Yao Autonomous County in Yongzhou City, Hunan Province, Xiaoxiang. Jianghua County has the largest population of the famous Yao ethnic group in the country. Jianghua County is located in the southwest of Hunan Province, bordering Dao County, Ningyuan County, Lanshan County of Hunan Province to the east, Guilin City and Hezhou City of Guangxi Province to the west, and Lianzhou City of Qingyuan City, Guangdong Province to the south. 〖Yaodu〗Yaowang rice noodles are also called Yaowang rice noodles, Jianghua rice noodles, Jianghua broth noodles, and broth noodles. If you are in an emergency and have no time to go to work, you can make a bowl of Yao Wang rice noodles. It is simple, convenient, fast and delicious. This is the best thing.

Tags

• pasta
• chicken powder
• edible oil
• ganghwa rice noodles
• lean meat
• chopped green onion
• pepper
• salt
• soy sauce

Ingredients

Steps

1. 1 Wash the lean pork and chop it into mince.

   

2. 2 Pour appropriate amount of water into the pot and bring to a boil.

   

3. 3 Add the prepared rice noodles to the boiling water and cook until soft.

   

4. 4 Pour water into a basin, wash the rice paste and rinse, soak in water and set aside.

   

5. 5 Heat water in a pot, add minced meat and bring to a boil.

   

6. 6 Remove the foam from the broth to make the soup fresher and clearer.

   

7. 7 Add 4 tsp salt, 2 tsp chicken powder, cooking oil, and sprinkle pepper in the soup bowl

   

8. 8 Serve on a plate and sprinkle with chopped green onion.