Stir-fried black bean sprouts with leeks
Overview
How to cook Stir-fried black bean sprouts with leeks at home
Tags
Ingredients
Steps
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Homemade black bean sprouts.
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Peel the black bean sprouts, wash and drain.
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Wash the dried chilies and leeks and cut into sections.
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Preheat the wok, pour oil, and add dried chili segments into the wok.
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After the pepper changes color, add the black bean sprouts and stir-fry evenly, add about 2 tablespoons of water and cook briefly.
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Stir-fry until the water is dry. After the bean sprouts are broken, add the leek segments and stir-fry.
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After the leeks are stir-fried, add salt and mix well.