Use an electric pan to make Japanese-style saury

Use an electric pan to make Japanese-style saury

Overview

Use an electric pan to make saury, it tastes great

Tags

Ingredients

Steps

  1. Take out the saury from the refrigerator

    Use an electric pan to make Japanese-style saury step 1

  2. Process the saury, remove the gills, cut the belly, remove the intestines and black membrane, and wash

    Use an electric pan to make Japanese-style saury step 2

  3. Spread salt on both sides, mix oyster sauce, light soy sauce, cooking wine, and chicken powder into a sauce, and spread evenly on the fish body and inside the fish belly

    Use an electric pan to make Japanese-style saury step 3

  4. Marinate for 30 minutes

    Use an electric pan to make Japanese-style saury step 4

  5. After preheating the electric baking pan, brush the top and bottom with oil

    Use an electric pan to make Japanese-style saury step 5

  6. Put in the saury, start grilling up and down at the same time, press the button to adjust the grilling mode, take it out when the voice prompt ends, squeeze lemon juice before eating, the taste will be more fresh

    Use an electric pan to make Japanese-style saury step 6