Garlic vermicelli with open-back shrimp

Garlic vermicelli with open-back shrimp

Overview

How to cook Garlic vermicelli with open-back shrimp at home

Tags

Ingredients

Steps

  1. Grill the shrimps, leave the heads and tails on, slice the backs and remove the shrimp lines

    Garlic vermicelli with open-back shrimp step 1

  2. Soak the vermicelli in warm water until soft

    Garlic vermicelli with open-back shrimp step 2

  3. Cut the baby cabbage with a knife and steam it for 10 minutes

    Garlic vermicelli with open-back shrimp step 3

  4. Sauté minced garlic and add light soy sauce

    Garlic vermicelli with open-back shrimp step 4

  5. Add soaked vermicelli and mix with oyster sauce

    Garlic vermicelli with open-back shrimp step 5

  6. Plating

    Garlic vermicelli with open-back shrimp step 6

  7. Steam for another 5 minutes

    Garlic vermicelli with open-back shrimp step 7

  8. Take out of the pot, garnish with chopped green onion and small red pepper, and you're done

    Garlic vermicelli with open-back shrimp step 8