Gastrodia pot roasted duck
Overview
The weather is getting colder. It's warm and comfortable to make soup.
Tags
Ingredients
Steps
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Cut the old duck into large pieces and blanch them
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wash
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Wash the Gastrodia slices
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Put the old duck and gastrodia elata into the pressure cooker, add ginger slices, and add an appropriate amount of water
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Cover and press for 30 minutes
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When the time is up, adjust the salt and a few drops of rice wine
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Put the wolfberries into the soup, cover the lid and simmer for 5 minutes
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Serve in a bowl and enjoy.