Pan-fried sand tip fish
Overview
How to cook Pan-fried sand tip fish at home
Tags
Ingredients
Steps
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Remove the scales and internal organs of the purchased sand tip fish, wash them, sprinkle salt on the fish body, pat it evenly and marinate it for 10 minutes
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Heat oil in a pan over high heat
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Put the fish into the pan and fry slowly over medium heat
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Slowly fry the fish until both sides are golden brown and cooked through
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Finally, take it out of the pot and serve it