Soybean sesame oil tofu
Overview
How to cook Soybean sesame oil tofu at home
Tags
Ingredients
Steps
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Chop the onions, ginger and garlic into mince pieces respectively.
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Boil water in a pot, add oil and cook the tofu until soft.
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Heat oil in a pan and sauté minced onions, ginger and garlic.
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Add a spoonful of bean paste and stir-fry until red oil comes out.
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Add appropriate amount of water, light soy sauce and dark soy sauce into the pot.
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Add the fried tofu, bring to a boil, then reduce heat to low and simmer covered for 7 to 8 minutes.
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Reduce the juice over high heat and add chicken essence to enhance the flavor.
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Finished product picture.