One-touch sweet bread 900g
Overview
The last time I made a 700g recipe, I felt it wasn’t tall enough, so I tried the 900g recipe this time, and the result was that it still grew just as tall. It feels like there is not enough fermentation time. Many people paused for 10 to 20 minutes to increase the fermentation time. As a result, the bread turned out to be taller than mine. The activity of the yeast should be no problem. Freshly opened high-sugar tolerant yeast, one-click bread is generally acceptable.
Tags
Ingredients
Steps
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Add the water first, then add the whole eggs.
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Add the water first, then add the whole eggs.
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Add the softened butter cubes.
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Add high-gluten flour, milk powder, and yeast in the middle.
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Select the sweet bread program, weigh 900 grams, select medium color, and start.
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After the time is up, take it out, cool and demold.
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Slice and enjoy.