Special Steamed Pork Ribs

Overview

This is the first time I uploaded the recipe steps, but I didn’t take many photos of the production process. This is a creative method I came up with. I was wondering if it would be more fragrant if I fried it and then steamed it. I think this dish is okay.

Tags

• hot dishes
• home cooking
• common dishes
• meat dishes
• children
• dinner with friends
• autumn recipes
• winter recipes
• dinner
• chopped pepper
• potatoes
• spare ribs

Ingredients

Steps

1. 1 Cut off the ribs and wash them, marinate them with starch, dark soy sauce, peanut oil, and salt for 20 minutes. Peel the potatoes and cut them into cubes.

   

2. 2 Fry the ribs in the oil pan for 3-5 minutes, take them out, add the potatoes, and fry until the skin of the potatoes becomes wrinkled and take them out.

   

3. 3 Find a clean plate, put the potatoes and ribs, add the pepper sauce, put it in the steamer and steam it for about 20 minutes.