Fish, lettuce and pickled cabbage soup

Fish, lettuce and pickled cabbage soup

Overview

How to cook Fish, lettuce and pickled cabbage soup at home

Tags

Ingredients

Steps

  1. Peel and slice lettuce

    Fish, lettuce and pickled cabbage soup step 1

  2. Pickled cabbage buns, in instant noodles

    Fish, lettuce and pickled cabbage soup step 2

  3. Two stingrays

    Fish, lettuce and pickled cabbage soup step 3

  4. Heat oil in a pan, add ginger and pickled cabbage and stir-fry until fragrant

    Fish, lettuce and pickled cabbage soup step 4

  5. Add the anchovy and fry slowly over medium heat

    Fish, lettuce and pickled cabbage soup step 5

  6. Flip and fry

    Fish, lettuce and pickled cabbage soup step 6

  7. Add lettuce, fungus, hot water and bring to a boil over high heat

    Fish, lettuce and pickled cabbage soup step 7

  8. Simmer on low heat for about 10 minutes, add salt, minced green onions, and turn off the heat

    Fish, lettuce and pickled cabbage soup step 8

  9. Serve out

    Fish, lettuce and pickled cabbage soup step 9