Carrot Egg Pancake

Overview

How to cook Carrot Egg Pancake at home

Tags

• quick dishes
• egg
• flour
• peanut oil
• sesame
• carrot
• salt

Ingredients

Steps

1. 1 Shredded carrots, eggs, and flour are ready.

   

2. 2 Crack the eggs into the bowl and mix well.

   

3. 3 Add flour.

   

4. 4 Add shredded carrots.

   

5. 5 Add some salt and a little oil and mix well.

   

6. 6 When the electric baking pan is hot, brush it with oil.

   

7. 7 Add batter and spread.

   

8. 8 Fry until both sides are golden brown and sprinkle with sesame seeds.

   

9. 9 It smells so good.