Stir-fried pork liver with green onions

Overview

How to cook Stir-fried pork liver with green onions at home

Tags

• private kitchen
• meat dishes
• old man
• dinner with friends
• spring recipes
• lunch
• garlic
• green onions
• pork liver
• sugar
• ginger
• salt

Ingredients

Steps

1. 1 Heat the oil in the pan, this time I used lard

   

2. 2 Sauté ginger and garlic until fragrant

   

3. 3 Add pork liver

   

4. 4 Add cooking wine

   

5. 5 Add green onions

   

6. 6 Add a small amount of boiling water

   

7. 7 Collect the juice and remove from the pot

   

8. 8 Raw material processing: slice the pork liver and soak it in water with cooking wine