Enoki Mushrooms in Tomato Sauce

Enoki Mushrooms in Tomato Sauce

Overview

How to cook Enoki Mushrooms in Tomato Sauce at home

Tags

Ingredients

Steps

  1. Cut off the roots of enoki mushrooms and wash them.

    Enoki Mushrooms in Tomato Sauce step 1

  2. Cut the enoki mushrooms into sections, soak the tomatoes in hot water, peel them and chop them finely.

    Enoki Mushrooms in Tomato Sauce step 2

  3. Pour cooking oil into the pot to heat, add onion and garlic and stir-fry until fragrant.

    Enoki Mushrooms in Tomato Sauce step 3

  4. Add Pixian bean paste and tomato paste and stir-fry until red oil comes out.

    Enoki Mushrooms in Tomato Sauce step 4

  5. Pour in tomatoes and stir-fry for about 2 minutes, then add appropriate amount of water or stock.

    Enoki Mushrooms in Tomato Sauce step 5

  6. Add the enoki mushrooms and bring to a boil, cooking for about 5 minutes.

    Enoki Mushrooms in Tomato Sauce step 6

  7. Sprinkle in chopped green onion.

    Enoki Mushrooms in Tomato Sauce step 7

  8. Finished product picture.

    Enoki Mushrooms in Tomato Sauce step 8